Leader in the biscuit industry, the renowned French brand, La Mère Poulard, is offering its refined and delicious butter biscuits nationwide in a modern and vibrant color design.
A symbol of French gastronomy, the buttery delicacies are renowned for their unique taste. Made from secret recipes dating the 19th century, the biscuits are baked with only natural ingredients. With no preservatives or artificial additives, non-GMO and vegetarian, they will delight every palate.
“Based on the original recipes, we decided to develop the famous biscuits of la Mère Poulard 15 years ago,” says Eric Vannier, CEO of La Mère Poulard, “and gradually launch them on the international scene”. “Today we are delighted to partner with Brands Within Reach to help the American consumer discover La Mère Poulard and elevate it to the next level” adds Mr. Vannier.
Produced in France, with the traditional and simple ancestral know-how, La Mère Poulard is introducing three delicious biscuits on the US market:
A Delicious and Delicate Buttery Biscuit That Will Melt in Your Mouth
French Caramel Biscuits
A Simply Irresistible Golden and Crispy Caramel Delicacy
A Rich and Delectable Buttery Shortbread Delight
Baked with natural ingredients originating only from France such as butter from hormone free cows and eggs from free-range hens, the biscuits are non-GMO and contain no artificial flavors or additives.